Mummies on a Stick

Fun for Halloween or Rainy days!

8 oz. pkg. refrigerated crescent rolls
8 hot dog
8 skewer sticks
dollop of mustard

Directions:
Roll out crescent roll
dough to 1/8 inch thick.
Use a pizza cutter to cut
strips of dough 1/8 inch
wide.




Poke skewer stick through
the long end of the hot dog
then wrap hot dog like a
mummy with the dough
strips.



Leave a space at the top
for eyes to peek out.
Place on a greased baking
sheet and bake @ 350 degrees
for 15 - 18 minutes.



Take out of the oven and cool.
Use two drops of mustard for
eyes. Serve and enjoy!